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Departments at the Rangeley IGA
Meat Department
At the Rangeley IGA we offer a wide variety of fresh hand cut steaks, chicken, pork, lamb, and seafood, including live lobsters. We grind our burger fresh at least twice daily and make our own Italian sausage. The meat manager, Chris Jensen, and his staff are always happy to help you with your special requests. Make your cookout special by stopping by the Rangeley IGA meat case.
Produce Department
Our produce department is bursting with fresh greens, fruits and vegetables. Everything from juicy watermelons, avocados, and apples to crisp leaf lettuce. Our produce manager, Collin Taylor, is a graduate of The State University Of New York with a degree in Wild Life Science. Collin has worked at the IGA since 2009 in many departments. He and his staff can supply you with the freshest fruits and vegetables for your family.
Deli and Bakery Department
We bake our fresh hot breads daily and our crusty Italian bread is a perfect compliment to your pasta dinner. We offer fresh baked pies, cookies, cakes and other treats to delight your sweet tooth. Our deli makes fresh sandwiches daily and offers a large variety of cold cuts and salads for your picnic needs. Our Deli/Bakery manager, Carole Rose Savage has been an employee since 1998. She can custom decorate any occasion cake for you.
Grocery Department
Our Grocery dept. is full of bargains and specials to help your budget. We have a wide variety of beer, wine and spirits. We offer 10% off all orders of full cases of wine. Our assistant store manager, Stephen Grant, is always willing to handle any special requests.
Frozen Foods and Dairy
James White is our Frozen foods and dairy manager. He has been with the IGA since 2006. James makes sure we carry the largest selection of frozen foods. From Ben and Jerry's ice cream, frozen meals, appetizers and desserts. Our dairy section carries only the freshest milks, sour cream, butter and a wide selection of cheeses. James is happy to try to accommodate any special orders.
Closing Manager
Our closing manager, Denise Kennedy, started in our deli and quickly worked her way up to a management position. Denise and her husband are raising their family here in Rangeley.
Our lead management team
Leona Kennett and Stephen Grant
Management
Our store manager Leona Kennett, has been with The Rangeley IGA since 1994. She is friendly, Knowledgeable and ready to answer any questions you may have. Employees at the Rangeley IGA consider it an honor to serve you. Comments can be sent directly to igarangeley@myfairpoint.net.
Leona Kennett, Chris Jensen, Collin Taylor, Carol Rose,
James White, Denise Kennedy and Stephen Grant